A chocolate with a delicious little surprise.
 
The Praline Éclat begins with the deep, luxurious flavour of praline — rich roasted nuts, gentle caramel sweetness and an irresistible creaminess.
Then comes the crisped rice.
 
Light, delicate and wonderfully crunchy, it cuts through the richness of the praline with a playful little burst of texture, creating a chocolate that is as much about the experience as the flavour.
 
It is a meeting of smooth and crisp, rich and light, indulgent and playful.
 
There is something wonderfully nostalgic about that first satisfying crunch — a reminder of childhood treats, but elevated into something altogether more sophisticated.